There are many wonderful things about living in Boston but one of the highlights is the access to terrific seafood. Thanks to the fine folks at Red’s Best who set up shop in my local farmers market every Tuesday and Thursday I managed to develop a serious addiction to bluefin maguro a.k.a. bluefin tuna. The…
Recipe
Recipe: Roasted Garlic Soup
This recipe is an example of why it is sometimes way more fun to eat at home. I first tasted a version of this roasted garlic soup at lunch at the Union Square Cafe in New York City many years ago. That afternoon was cold. The sidewalks were icy. The garlic soup, rich and creamy…
Recipe: Smoked Trout Rillettes
A smoked swordfish carpaccio had me at hello many years ago and thus began my addiction with all smoked foods. At the restaurant, during our “review period”, I wanted to pull out all the stops and figured that some smoky goodness was needed on our menu. We purchased a Bradley smoker that we set up…